93 Points
“Light golden ale hue with a fine, steady stream of effervescence. Delicate scents of white bread along with a floral component. Creamy-textured flavors of apple, cherry and tart lemon fruit explode on the palate. Displays great finesse in the close with grapefruit, lime and a wonderful sparkling minerality.”
The Wine News—Winter 2010
90 Points
“There’s a tension between the crisp, red cider-apple flavors and the woody, floral acacia notes. This is firm, lean and pleasantly bitter, a match for toast points with crème fraîche and salmon roe.”
Wine & Spirits—November 2008
90 Points
“This is sumptuous and delicate, offering peach, beeswax and ginger notes. Firmly structured, with a chalklike sensation underneath that emerges on the finish. Drink now through 2015.”
Wine Spectator—November 2007
